WHO guidelines on good manufacturing practices for blood establishments¶
World Health Organization. (2011). WHO guidelines on good manufacturing practices for blood establishments.
Cited by¶
1 citation across 1 artifact.
Each citation links to the sentence it supports in the citing article.
Domain-specific¶
- Platelet Swirling
- WHO guidance recognizes swirling as a possible routine check or quality-control procedure, while formal component specifications and national requirements also address platelet content, pH, residual cells, storage, bacterial risk, and other attributes.
This sourceAuthoritative component-production and product-quality framework; its minimum platelet-component checks show why swirling is adjunctive rather than the entire specification.
- WHO guidance recognizes swirling as a possible routine check or quality-control procedure, while formal component specifications and national requirements also address platelet content, pH, residual cells, storage, bacterial risk, and other attributes.
Verification¶
Does it exist? Not checked yet. This entry carries no identifier to resolve. It was extracted from the citation as written in the article, normalized, and deduplicated against the rest of the registry.
Does it back the claim? Not recorded. The single citation of this work carries no recorded support check.
Support is checked per citation rather than per work — the same source can be cited soundly in one article and wrongly in another. Per-citation recording began recently, so a citation with no recorded check is a gap in the record rather than evidence it went unchecked.
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Registry ID ref:63698fda793b · see in the full table