General Principles of Food Hygiene¶
Food and Agriculture Organization of the United Nations & World Health Organization. (2023). General Principles of Food Hygiene.
Cited by¶
2 citations across 2 artifacts.
Each citation links to the sentence it supports in the citing article.
Mechanisms¶
- Mandatory Floor with Safe Harbor
- Its strength is that it delivers certainty and flexibility at once: regulated actors get a clear compliant path, while performance-standard framing lets better methods in
This sourceAllows food-hygiene requirements to be applied flexibly and sensibly according to risk.
- Its strength is that it delivers certainty and flexibility at once: regulated actors get a clear compliant path, while performance-standard framing lets better methods in
- Process Audit
- Trace control points and their gaps. It follows the critical steps where the process could silently fail
This sourceDescribes hazard analysis that follows a process to identify critical control points where failure matters.
- Trace control points and their gaps. It follows the critical steps where the process could silently fail
Verification¶
Does it exist? Confirmed. This work's DOI resolves to a registered record, which fixes its identity. That is all it fixes.
Does it back the claim? Not recorded. Neither this nor any other of the 2 citations of this work carries a recorded support check.
Support is checked per citation rather than per work — the same source can be cited soundly in one article and wrongly in another. Per-citation recording began recently, so a citation with no recorded check is a gap in the record rather than evidence it went unchecked.
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Links previously used in the corpus¶
Before the registry existed this work was also linked 1 other way.
Registry ID ref:64506cc5bd8e · see in the full table