A review of life cycle assessment (LCA) on some food products¶
Roy, P., Nei, Orikasa, Xu, Okadome, Nakamura, & Shiina, T. (2009). A review of life cycle assessment (LCA) on some food products. Journal of Food Engineering, 90(1), 1-10.
Cited by¶
1 citation across 1 artifact.
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Primes¶
- Life Cycle Assessment (LCA)
- Food systems: LCA of dietary choices (meat versus plant-based), local versus global supply chains, organic versus conventional agriculture, food waste in supply chains, as Roy et al. (2009) survey across food-product LCAs.
This sourceSurveys food-system LCAs across crops, livestock, dairy, and processed foods, documenting how production stages typically dominate impacts and how transportation (locality) is usually a minor contributor.
- Food systems: LCA of dietary choices (meat versus plant-based), local versus global supply chains, organic versus conventional agriculture, food waste in supply chains, as Roy et al. (2009) survey across food-product LCAs.
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